Dirty Chai Latte Oatmeal

1 3/4 cup water

Pinch salt

1 cup old-fashioned rolled oats

2 Tbsp. brown sugar, packed (or maple syrup)

1 1/2 tsp. espresso powder

1/2 tsp. ground cinnamon

1/2 tsp. ground cardamom

1/4 tsp. ground ginger

1/8 tsp. ground nutmeg

1 tsp. vanilla extract

2 Tbsp. half-and-half (or other creamy plant-based milk)

1. In a small saucepan over medium heat, bring water to a boil. Add the pinch of salt. Add oats, and stir to combine. Reduce heat to medium-low and simmer for 5 minutes, until oats are tender and water is absorbed. Turn off the heat. 
2. Add remaining ingredients, except for the half-and-half, and stir until well incorporated. Stir in the half-and-half. 
3. Serve immediately, and enjoy!